On the nose, Château Brassac offers appealing aromatic complexity, typified by dark fruit aromas of blackcurrant and blackberry, before developing spicy notes. Fresh, concentrated and well-balanced on the palate. Lightly oaked tannins enhance the aromatic balance without eclipsing the fruity notes. Appealing length on the finish underlines all the elegance and finesse of this wine.
HARVEST: by machine with integrated sorting equipment. The fruit is transported in buckets so as to protect it from oxidation, with care taken not to crush or macerate the berries
Grape varieties: 84% Merlot, 9% Cabernet Sauvignon, 7% Cabernet Franc